Forums

Home » Liferay Portal » English » 3. Development

Combination View Flat View Tree View
Threads [ Previous | Next ]
Karthik V S
configure connection pooling
February 16, 2013 1:18 AM
Answer

Karthik V S

Rank: Regular Member

Posts: 100

Join Date: December 21, 2011

Recent Posts

Hi All,

I am using Liferay 6.1 CE GA2 !! I want to configure connection pooling with my My SQL Database !! can anyone help me on this !!

V S Karthik
David H Nebinger
RE: How to find whether the system is of 32 bit or 64 bit in Ubuntu OS
January 16, 2013 6:57 AM
Answer

David H Nebinger

Rank: Liferay Legend

Posts: 7241

Join Date: September 1, 2006

Recent Posts

Seriously? You posted this to a Liferay site? Liferay has nothing to do w/ ubuntu...
Jelmer Kuperus
RE: How to find whether the system is of 32 bit or 64 bit in Ubuntu OS
January 16, 2013 7:57 AM
Answer

Jelmer Kuperus

Rank: Liferay Legend

Posts: 1192

Join Date: March 10, 2010

Recent Posts

Here's a recipe for chicken pot pie

Directions

Preheat oven to 425 degrees F (220 degrees C.)
In a saucepan, combine chicken, carrots, peas, and celery. Add water to cover and boil for 15 minutes. Remove from heat, drain and set aside.
In the saucepan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt, pepper, and celery seed. Slowly stir in chicken broth and milk. Simmer over medium-low heat until thick. Remove from heat and set aside.
Place the chicken mixture in bottom pie crust. Pour hot liquid mixture over. Cover with top crust, seal edges, and cut away excess dough. Make several small slits in the top to allow steam to escape.
Bake in the preheated oven for 30 to 35 minutes, or until pastry is golden brown and filling is bubbly. Cool for 10 minutes before serving.


With Regards,

Jelmer
James Falkner
RE: How to find whether the system is of 32 bit or 64 bit in Ubuntu OS
January 16, 2013 10:23 AM
Answer

James Falkner

LIFERAY STAFF

Rank: Liferay Legend

Posts: 1222

Join Date: September 17, 2010

Recent Posts

jelmer kuperus:
Here's a recipe for chicken pot pie

Directions

Preheat oven to 425 degrees F (220 degrees C.)
In a saucepan, combine chicken, carrots, peas, and celery. Add water to cover and boil for 15 minutes. Remove from heat, drain and set aside.
In the saucepan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt, pepper, and celery seed. Slowly stir in chicken broth and milk. Simmer over medium-low heat until thick. Remove from heat and set aside.
Place the chicken mixture in bottom pie crust. Pour hot liquid mixture over. Cover with top crust, seal edges, and cut away excess dough. Make several small slits in the top to allow steam to escape.
Bake in the preheated oven for 30 to 35 minutes, or until pastry is golden brown and filling is bubbly. Cool for 10 minutes before serving.


With Regards,

Jelmer
Attachment

Attachments: foo.png (161.6k)